Simple White Cake

 

Ingredients

• 1 cup white sugar

• ½ cup unsalted butter

• 2 large eggs

• 2 teaspoons vanilla extract

• 1 ½ cups all-purpose flour

• 1 ¾ teaspoons baking powder

• ½ cup milk

Directions

step 1

Gather all ingredients.

step 2

2. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch square cake pan.

3. step 3

4. Cream sugar and butter together in a mixing bowl. Add eggs, one at a time, beating briefly after each addition. Mix in vanilla.

5. step 4

6. Combine flour and baking powder in a separate bowl. Add to the wet ingredients and mix well. Add milk and stir until smooth.

7. step 5

8. Pour batter into the prepared cake pan.

9. step 6

10. Bake in the preheated oven until the top springs back when lightly touched, 30 to 40 minutes.

11. step 7

12. 2. Remove from the oven and cool completely.
    3. step 8
    4. Enjoy!