Kalojam Sweets

 

Ingredients:

Kalojam

1 Cup Powdered Milk

2 ½ Tbsp All-Purpose Flour

1 Tbsp Semolina

¼ Tsp Baking Powder

1 Tsp Clarified Butter

7-8 Tbsp Milk

¼ Tsp Red Food Color

Syrup

1 ½ Cup Sugar

3 cup of water

4 Pc Cardamom

Coating

Reduced Dry Milk Powder

Instructions:

1. Mix powdered milk, all-purpose flour, semolina, baking powder, clarified butter, milk, and red food color until a dough consistency

2. Make a round-like shape using your palm

3. Deep fry in low-medium heat until dark golden brown

4. In a pot, add sugar, water, cardamom, and kalojam then soak for 1 hour with a lid on with low heat

5. Remove kalojam from the pot, let it cool then coat with mawa

6. Ready to Enjoy!

These Kalojam Sweets are so scrumptious that you can't stop eating them once you've taken a bite.